This recipe is a budget-friendly and healthy meal idea using some of the ingredients packed in our emergency food hampers that are distributed weekly by the Community Food Assistance Network.

Serves: 4 | Preparation: 10 minutes | Total: 1 hour | Difficulty: Easy

Ingredients

• 1 cucumber, peeled and thinly sliced
• ¼ cup sour cream or plain yogurt
• 1 ½ tablespoons mayonnaise
• 2 tablespoons fresh dill or dried (optional)
• 1 ½ tablespoons vinegar
• ¼ teaspoon white sugar

Instructions

1. In a bowl, combine sour cream, mayonnaise, dill, vinegar, and sugar. Add cucumber and gently stir until combined.
2. Refrigerate for at least 1 hour before serving.

CREAMY CUCUMBER SALAD RECIPE CARD

Adapted from: spendwithpennies.com