Most needed food bank items to donate

Donate most needed food items to help The Food Bank of Waterloo Region provide safe, nourishing food to local food assistance programs serving individuals and families facing hunger across Kitchener, Waterloo, Cambridge, and the townships.

Most needed items

Canned fruits and vegetables

Canned meats and fish

Dry beans and pasta

Hot and cold cereal

Individually packed snacks (granola bars, apple sauce, pudding cups)

Jam/fruit spread

Pasta sauce

Peanut butter

Rice

Frequently asked questions

  • What are the best food items to donate to a food bank?

    The best food items to donate are unopened, non-perishable pantry staples that are nutritious, versatile, and have a long shelf life. Examples include canned meat and fish, canned fruits and vegetables, rice, pasta, dry beans, cereal, peanut butter, pasta sauce, and individually packaged snacks.

  • Where can I drop off food donations in Waterloo region?

    Non-perishable food items can be dropped off at any grocery store or fire, police, or paramedic station in Kitchener-Waterloo. They can also be dropped off at The Food Bank of Waterloo Region’s 50 Alpine Court location during community drop-off hours.

  • Can I donate fresh food?

    Yes. We accept fresh food from gardens, farmers, greenhouses, hydroponic growers, and retailers. Fresh food donations should be delivered directly to The Food Bank of Waterloo Region’s 50 Alpine Court location during community drop-off hours.

  • Can I donate frozen food?

    Yes. We accept frozen food from farmers, greenhouses, hydroponic growers, retailers, processors, manufacturers, and distributors. Frozen food donations should be delivered directly to The Food Bank of Waterloo Region’s 50 Alpine Court location during community drop-off hours. To maintain food safety standards, donations must be transported in a dock-level, temperature-controlled truck maintained at -18°C or below. If you’re unable to arrange transportation, we may be able to pick up your donation. Call 519.743.5576 or email info@thefoodbank.ca to discuss pickup options and make arrangements.

  • Can I donate food past its best before date?

    Yes. We accept many food items past their best before date. A best before date indicates how long a product will maintain its peak quality in taste, texture, and appearance. It doesn’t mean the food becomes unsafe after that date. Many foods are perfectly safe to eat well past their best before date. Please refer to our best before date guidelines for more information.

  • Can I donate expired food?

    No. We cannot accept food that has passed its expiry date. Unlike a best before date, an expiry date indicates the last day a product is considered safe to consume.

  • Can I donate homemade food?

    No. For food safety reasons, homemade food should not be donated. Please donate unopened, sealed food items in their original packaging.

  • Can I donate pet supplies?

    Yes. We accept unopened pet food. Pet food donations can be dropped off at The Food Bank of Waterloo Region’s 50 Alpine Court location during community donation drop-off hours.

  • Can I donate non-food items?

    Yes. We accept non-food items such as personal care products and cleaning supplies. Non-food donations can be dropped off at The Food Bank of Waterloo Region’s 50 Alpine Court location during community donation drop-off hours.

Community donation
drop-off hours

Use the yellow Customer Service door and ring the bell at The Food Bank of Waterloo Region.

Closed on all Ontario statutory holidays.

Monday–Thursday:

8:30 a.m.–4:30 p.m.

Friday:

8:30 a.m.–4:30 p.m.

Second Saturday (October–June):

 9 a.m.–3 p.m.

Benefits of donating surplus and imperfect food

Surplus and imperfect food donations help reduce waste while quickly directing safe, nutritious, ready-to-use food to people facing food insecurity across Waterloo region. Redirecting surplus and imperfect product helps The Food Bank of Waterloo Region meet rising demand, strengthen local food assistance programs, and ensure more edible food reaches people in need instead of going to waste.